Tag Archives: Kale

Long Division and the Great Potato Experiment of 2016

My garden is exactly 10’x20′ in size, 2 plots in the local community garden.  Each bed in  the garden is about 10’x50′-60′ (Can’t remember which it is now but you get the idea.) and contains 5 or 6 10′ long plots.  The long sides of most of the beds are walled in with 2″x12″ boards and the ends are open.  My 10×20 is a fraction of the approx 40’x60′ garden I left in Southern Kentucky but plenty for my wants, needs and amount of free time.  The small size means every square inch counts and that I have to be selective about who gets a spot to put down roots.  Each individual gardener has the ability to amend our spots to our hearts content and as such, some plots end up being taller than the plot next door. This means that 6-8″ on the end of the taller plot is pretty much unusable as water just runs off to the lower beds.  This happens again at the end of the bed where my plot is. This year some of the gardeners have added divider boards and end boards to their plots.  By capping it off on either end that last 6-8″ is usable.  Anita was nice enough to pick up a couple of boards for me as our car is too small to carry much of anything over 6′ long.  It was raining when I arrived at the garden this morning.  Not a hard rain but the gentle rain so common in our area.  Historically I would not garden in the rain but I only get two days off every week and I have to take the time I get.  It didn’t take long to trench out the area for the boards using the narrow hoe.  After all was said and done I figure I’ve gained about 10 square feet at 6″ x 10′ x 2 sides.   I pulled some of the volunteer nasturtiums that were growing in the walkway and tucked them in along the inside of the middle board.  They will look nice spilling over the board later this summer.

The potatoes I planted 41 days ago in 8″ deep trenches are looking AWESOME! The trenches have been filled as the plants grew and they are looking very lush. That being said, if I had it to do over I would have planted them in large containers like the guy over at the Allotment Diary in the UK.  I stumbled upon his video about growing potatoes in containers and will definitely go that route next year if I grow them again. The growing part isn’t what makes containers great, it is the harvesting part. From what I’ve read and been told, harvesting potatoes without cutting into some of them and/or leaving some behind to sprout next year is problematic.  Dan, Mr Allotment Gardener, plants potatoes deep in containers, the way I did in the trenches, filling with compost as they grow. The containers are partially buried in the garden early on so the roots can grow though into the soil below for nutrients and moisture leaving the potatoes to develop in the containers.  Harvesting consists of dumping the entire container onto a tarp and fishing out the little bundles of starchy goodness.  His most recent video shows him harvesting new potatoes from plants in small pots he started 2 months ago. A much easier task when they are grown in containers. If you have any interest in potato growing check him out. I think the environment in his part of the UK is similar to ours here in the PNW.

greens

In other happenings, The lettuce is LOVING the wet and cool weather we have been having. Today after getting the boards in, I harvested red, green and oak leaf lettuce as well as a mess of some mixed kale like greens. The Palco spinach is ready to go but my bag was full. Perhaps tomorrow. Again this year I was reminded that there is really not much to gain by using lettuce transplants. The beds I direct seeded have caught up to the bed with the transplants. I should save my money but I get so impatient in the early spring and want to se SOMETHING green. I had planned to seed some zucchini this weekend but not sure it will like the 50+ degree days we’ve been having. I suppose I could start it under lights inside. There isn’t much of a rush though as I’m not really sure where I’ll stick it yet. I had originally thought it would go where the kale was but I put the chard there. Decisions…decisions.

Out with the Old

I really can’t be trusted when it comes to garden centers. I’m like an addict. Each visit I swear I don’t need any more plants or seeds and just about every week I find myself there looking for my next fix. Today I ended up with two horehounds plants and some California poppy, sweet pea and zinnia seeds. Ask me where I’m going to plant them. :-/

I had a big day planned in the garden today. The kale was coming out and some goodies were going in. The chard and kale that I started under lights back in March needed a spot. Finding somewhere to put them was no easy task. I ended up harvesting the rest of the overwintering Kale, digging in some peat moss and fertilizer before putting four of the chard in its place and another one elsewhere. I tucked the four kale in next to the chard. I had one left over of each but not where to put them. They are now on the table in the center of the garden waiting to be adopted. I spread some Sluggo around here and there. I was told that slugs love dahlias and mine are just now coming up. My first attempt at dahlias and I don’t want to lose them to the slimy ones. I ran across a huge ant while watering my bed post planting. Pretty sure it is a carpenter ant. Probably there to for the wooden rails that line the beds.

When I initially joined the garden, the routine was that for every plot you rented you grew a row in another plot for the local food bank. It worked that way for the first two years and was a great way to get fresh veggies onto the dinner plates of folks who might not otherwise be able to afford it. In addition to our rows, Anita managed several VERY large beds that grew pretty much everything. It was a TON of work I’m sure. Rarely was I at the garden that I didn’t see her watering, planting or fixing hoses. This year instead of growing a row we signup for one or two time slots a month to, weed, help work the food bank rows or whatever else needs to be done. They actually started this later last year and it seems to work really well. It helps to take some of the load off Anita and we get to be part of the process in the areas that really need the work. I’ve weeded, cut back raspberries, harvested blueberries, watered and planted corn. Today was my first day this season. After working in my own plots for a couple of hours I watered several very large (10’x50′) food bank beds. Everything is looking great. The plants all seem very happy.

At home it was time to plant some of the Tiny Tim and basket tomatoes I had started from seed. I ended up putting a couple of the basket tomatoes in a long planter that sits on the balcony railing. I added a couple of the variegated nasturtium seedlings too. Not sure how they will do but worth a shot.